Unfortunately there isn't real measurements to this as it varies by how many people you are making and I do it by eye so try to trust yourself with it.
Start with as many eggs as you need and crack them into a bowl
Add enough milk as needed but less is more on this
Add a dash of garlic salt (this is not one you want to go overboard with)
Add black ground pepper
Add parmesan cheese (how much is really a personal preference)
Your bowl should then look something like this:
Mix it up using a whisk and pour it into a greased heated pan on the stove. Cook accordingly and Tada you have made delicious scrambled eggs or in this case, my daughter did.
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